Homemade Donuts - Easy Homemade Donuts everyone will love! yield: 6 small donuts. In a medium bowl, combine the almond flour, baking soda, salt and lemon zest. out there but my favorite by far is the yeasted soft kinds. Adjust amount for desired consistency. Oh how I loved them as a kid. Dollop two to three tsp of blueberry jam on top doughnut batter in each doughnut pan cavity. baking powder; 1/8 tsp. Next, use a piping bag to carefully fill the prepared molds of the donut pan with the donut batter. My mochi starter dough is infused with lemon zest, and with 50 percent of the dough being mochi, these mochi donuts form a gorgeously crunchy crust when fried. Stacey is the creator of The Soccer Mom Blog, a Houston Texas mom blog that focuses on positive living for women and families. Using a piping bag to fill your pans helps to keep them neater, with less spilling. Your email address will not be published. Preheat oven to 350°F and prepare donut pan with cooking spray, as needed. This baked donut recipe features the classic pairing of lemon and blueberries. You can even leave the blueberries out completely. donuts… a pinch of salt. 2 cups powdered sugar. Combine powdered sugar with lemon juice (or milk) in a large mixing bowl. You can pack them in your kid’s lunch box. I have even seen them for purchase at my grocery store. Once the donuts have risen, heat peanut oil in a large saucepan about an inch in depth. In a large bowl, whisk together the flour, sugar, baking … To start you’ll need a donut pan to make this recipe. Fresh Blueberry Fritters ‘Fritter’ usually refers to any fried … Add eggs, vanilla extract, lemon zest. Stir blueberries into batter by hand, then spoon batter into your prepared donut pan. Funfetti: Stir in about 1/4 to 1/3 cup colorful sprinkles to the batter. Light, fluffy, lemon-infused cake donuts bursting with fresh blueberries and topped with a zesty lemon glaze. These baked donuts are so good in their own right though: they’re studded with blueberries, sweetened with maple syrup, and made extra special with a sunny tanginess from lemon juice/zest. Finish with a sprinkle of lemon zest while glaze is still wet. Let it chill until the donuts are ready for filling. Gluten-free and made with NO refined sugar or flour! We may earn money or products from the companies mentioned in this post. Design by Monique B Designs. Allow to cool in the pan for 10 minutes and then invert on wire cooling rack. Lemon Glazed Blueberry Baked Donuts, a fast and easy, Soft Baked Donut. The oil is ready once a piece of dough dropped into it begins to bubble and fry immediately. equipment: donut pan. 4 cups canola oil (more or less depending on the size of your pot. You can have this fabulous Fresh Blueberry Fritter in front of you in 30 minutes! You need to have the oil at least 2 inches deep.) Now I see what all the fuss is about. There are a few different kinds of fried doughnuts (or donuts!) Hope you love these easy baked donuts as much as we do! Add the dry ingredients to the wet ingredients and mix until well combined. In a separate bowl, combine the milk, egg, butter, lemon juice, zest, and vanilla extract. Oven times may vary depending on your oven and where you live, so use our baking time as a guideline. There will inevitably be textural and flavor differences, when compared to the (delicious) fried donuts that you would acquire at a donut shop. Bake for 11-12 minutes until golden brown. These blueberry donuts can be made with yogurt (make sure it's plain) instead of buttermilk. Mix together well and then stir the dry ingredients into the bowl of the wet ingredients until just combined, without over mixing. How to Make the Best Baked Blueberry Donuts … While the donuts are cooling, make the donut glaze recipe. The Lemon Glaze makes it perfect. Spray doughnut pan with non-stick spray, filling each cavity with ¼-1/3 cup doughnut batter. Blueberry donuts are my favorite, so I typically stick to the recipe as is, but there are many different ways to customize baked donuts. Add buttermilk and beat until smooth. In fact, if you don’t have a donut pan like this one, you can use a muffin instead and enjoy these as cupcakes instead. 1 16.3 oz can of Pillsbury® Grands® Homestyle refrigerated Blueberry Biscuits. Garnish with additional lemon zest and allow the glaze to set. The donut batter only takes about 10 minutes to mix up and the donuts … 3. I was searching for a good blueberry doughnut recipe … Blueberry Donuts . You start by working on your donut batter. In a separate bowl, combine the eggs, applesauce, honey, vanilla extract and lemon juice. 2tsp baking powder. 150ml kefir or buttermilk. Lemon Buttermilk Blueberry Doughnuts – tender lemon buttermilk cake donuts full of juicy blueberries. But better, of course! Vegan Soft & Fluffy Baked Lemon Blueberry Donuts [GF] February 3, 2020 Alexandria McAndrew 1 Comment. ACCESSIBILITY STATEMENT, Original Glazed Donuts (Krispy Kreme Recipe Copycat). Place butter, oil & sugar in the bowl of an electric mixer, like my beloved KitchenAid, and beat until smooth & fluffy. Baked Lemon Blueberry Doughnuts I love my fried doughnuts (especially the jam-filled ones covered in sugar), but I LOVE making baked doughnuts… pinch of salt. Fill your donut pans up at least 3/4 of the way full. If you make this blueberry donut … Gradually add dry ingredients to the wet ingredients, continuing to mix until fully incorporated. Subscribe to our recipe inspiration newsletter for ideas straight to your inbox! Its so fun to bring the kids so if you make blueberry donuts, cakes, muffins and more and live near a blueberry farm, I encourage you to go! [Go straight to recipe] Add your melted butter, oil and sugar together and whisk. Baked, not fried! Be sure to grease your donut pans thoroughly so they don’t stick. Place in hot oven and bake for 10 minutes, or until a toothpick comes out clean after inserting into the center of a donut ring. Pour in oil until it is about 2 inches deep. Dip cooled donuts in glaze and eat! INGREDIENTS 250g flour. In a large bowl, add the sugar, vegetable oil and melted butter and mix until well combined. But bite into them, and the inside is oh so ‘mochi-mochi’. These blueberry donuts with lemon glaze are an easy baked donut recipe that you need to make as soon as humanly possible. Fresh Blueberry Pie Cake with Buttercream Frosting, 2-Ingredient "Magic" Coconut Oil Frosting - The Soccer Mom Blog. Share ; Tweet; Pin; LinkedIn; 3 shares. Let … May substitute milk. While donuts are cooling, whisk together the powdered sugar and lemon juice. These Baked Lemon Blueberry Donuts are full of fresh blueberry and zesty lemon. This baked donut recipe features fresh blueberries with lemon juice and zest, all combined for a batch of homemade baked donuts topped with a sweet lemon glaze. I love this recipe because you … I’ve never really been big into all the flavoured donuts, much preferring the classic deep-fried, crunchy cinnamon donut. For another blueberry-filled, yummy breakfast (or anytime) treat, try my Blueberry Lemon Scones. Fresh blueberries are the base of this baked donut recipe, but fresh lemon … I remember watching them go through the machine from the dough being plopped into the hot oil then flipped out … She loves to share real food recipes, money-saving tips, parenting encouragement, kids activities, DIY tutorials, home hacks, fitness, and so much more! These low carb lemon mini donuts with blueberry glaze make the perfect snack or dessert since they have just 1g net carbs each. In a large mixing bowl, sift together the flour, baking powder, and salt. Lemon Blueberry Donuts. 1 lemon. Any less and they’ll fall apart, all the way and they may overflow the pans while baking. I also love the idea of baked not fried so go out and get yourself a donut pan. Preheat your oven to 375° F and grease eight molds of a donut pan. Use a large flat wooden spoon or rugger spatula to gently fold the blueberries into the batter. My favorite part? Watch them closely while baking to ensure they don’t overcook. Adjust the volume of liquid to desired consistency. These donuts. Three days after original conversation, lemon and blueberry donuts emerge from the oven. The blueberry/lemon combo is on point. Cool donuts on a wire rack for 5-10 minutes. I started with a small batch of lemon filled donuts as a precaution because these things can be dangerous (for the hips!). Lemon Blueberry Donut Recipe. Dip the tops of the donuts in the glaze and place on a wire rack that is lined with foil underneath. That's the joy of these donuts! In a separate bowl, combine milk, sugar, eggs, oil, butter, lemon zest, and vanilla and blend using a hand or stand mixer. Using a knife swirl the jam into the doughnut batter. Easy steps to Baked Lemon Blueberry Doughnuts in less than 20 minutes! Lemon Blueberry Cake Donuts Unlike a fried, yeasted donut, these donuts are tender and cake-like. In a medium sized mixing bowl, whisk together the powdered sugar and lemon juice until well … Use a mixing bowl and combine the flour, baking powder, and salt and stir together. Fresh blueberries are mixed into a cinnamon and nutmeg donut batter then deep fried … These homemade deep fried bakery style Glazed Blueberry Cake Donuts are delicious, easy, and fun to make at home. Step 4: Prepare the Glaze. Edible Pudding Slime – Only 3 Ingredients! You can also use sour cream. This donut pan is similar to the one that I use, definitely a wonderful tool to have in your kitchen if you love to bake!. Making homemade lemon blueberry donuts isn’t that hard. Lemony and blueberry-y and best of all, these dairy-free donuts are as easy to whip up as a regular batch of muffins. Step 3: Bake the Lemon Donuts. Bake the donuts in a 400 degree F oven for about 12 minutes, or until a toothpick inserted in the center comes out clean.. Directions. Variations Of Healthy Baked Donuts. Spoon the batter into a greased donut pan or place into a large plastic bag, cut off the corner, and pipe into the donut pan. While oil is heating, mix together the dough. To get to know Stacey even better, Latest posts by Stacey aka the Soccer Mom. And, at just 165 calories per donut, you don’t need to worry about becoming shaped like one. Baked, not fried! Made with fresh blueberries and tangy lemon—these donuts are a burst of fresh, fruity flavours. We also love these. Set aside. Lemon Glazed Blueberry Baked Donuts Have I mentioned how much the Italian loves baked Donuts… Preheat oven to 425 degrees – spray the wells of a donut pan with non-stick spray. Fold it into the blueberry-lemon mixture. Baked Lemon Blueberry Doughnuts – Deliciously moist and fluffy BAKED doughnuts that are infused with lemon, and stuffed full of fresh blueberries! Platter Talk Food and Lifestyle Privacy Policy. Light, tangy and moist, these cake donuts are different from the usual deep-fried yeast donuts you find outside. Ingredients: For donuts: 3/4 c. all-purpose flour; 1 tsp. While you can still buy fried donuts, times have changed and now you can purchase a donut baking pan at most stores. The fluffy jelly-filled fried donuts … 30g butter (melted) zest of 1 lemon (organic) Once the donuts are completely cool, prepare the glaze by whisking together powdered sugar, milk, vanilla extract and salt.You want the glaze nice and thick so that it really clings to the donuts. The Best Homemade Ant Killer (Kid & Pet Safe). Super soft and fluffy baked vegan donuts! Baked Coffee Donuts; Baked Coconut and Lemon Donuts; Carrot Cake Donuts; Key Lime Pie Donuts from The Beach House Kitchen. 150g sugar. These are baked, and have a texture similar to cakes. https://gfjules.com/recipes/gluten-free-lemon-blueberry-doughnuts Place large heavy bottomed pot over medium high heat. Sharing is caring! https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1886173 Bake in oven for 9 minutes, or until light golden brown. Author: Resolution Eats; Prep Time: 15; Cook Time: 30; Total Time: 45 minutes; Yield: 24 mini donuts 1 x; Category: Dessert; Cuisine: American; Scale 1x 2x 3x Ingredients. 2 eggs. Jump to Recipe Print Recipe. Shaped like one lemony and blueberry-y and best of all, these dairy-free donuts are cooling, make the glaze. Pan at most stores juicy blueberries sprinkles to the batter least 3/4 of the Soccer Mom Blog 3.... 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